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MOM'S MOLASSES SUGAR COOKIES | |
My mother Margaret would make these for me and my siblings. 1 1/4 cups peanut oil 2 cups brown sugar 2 eggs 1/2 cup molasses (mom used Brer Rabbit) 4 cups all-purpose flour 4 tbsp. baking soda 2 tbsp. cinnamon 1 tsp. salt Preheat oven to 350°F. Cream together oil, sugar and eggs. Add molasses then add remaining ingredients. Roll in granulated sugar and bake at 350°F for 10 to 15 minutes. Submitted by: Stacie Evans |
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