CROCK POT SPARE RIBS 
2 pkg. country style ribs
1 c. catsup
2 c. water
1 onion, diced
1/8 c. Worcestershire sauce
Dash celery salt, garlic powder, seasoned salt & pepper
1/2 c. brown sugar

Mix together all the ingredients except the ribs. Put the ribs in crock pot. Pour the mixture over ribs. Cook on low 8-10 hours in crock pot. Good with baked beans and corn bread.

recipe reviews
Crock Pot Spare Ribs
 #17890
 Trevia says:
I made this over the weekend and it is absolutely great! Can't wait to get home for leftovers....
 #25532
 Red (Colorado) says:
I've made this recipe a few times, and it always comes out great! I like to add about half a bottle of honey to the mix too, adds a little bit more flavor, not much, but it's a nice addition.
   #71680
 Kosher cook (New Jersey) says:
Easy and delicious! I have been searching for perfect, juicy ribs since having them at a restaurant last year, and this recipe is by far the best I have tried. It takes 5 minutes to prepare and then you can go to work and come home to great dinner. Yum!
   #111708
 Caroline (Florida) says:
Easy to make on game days! Great to come home after a long day of football to an amazing meal!! GREAT RECIPE!!
   #189159
 Joan (Ontario) says:
Excellent recipe. I started later and cooked the spareribs for 4 hours on high. They were really tender.
   #192985
 Phyllis (Virginia) says:
Excellent. I always have this with an ear of corn & coleslaw. Add a little sriracha... perfection...

 

Recipe Index

OSZAR »