Salmon Olive Oil Pasta - Recipes

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Results 1 - 10 of 28 for salmon olive oil pasta

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1. GRILLED SALMON WITH GREEK ORZO SALAD

Season both sides of salmon generously with salt and pepper. Blend dill and olive oil together and brush over salmon. ... zest and chopped dill.

2. CREAMY SALMON AND PASTA

Drain salmon, reserving liquid. Break into ... saute shallots in olive oil until tender. Add cream to ... slightly thickened. Add pasta, spinach and 1/4 cup ... added for more moisture.

3. SEASHELL PASTA WITH SALMON AND DILL

Brush both sides of salmon with olive oil. Broil until just cooked ... Set aside. Cook pasta until tender but still firm ... salads, loved this one.

4. ITALIAN SALMON PASTA

Heat olive oil in large pan. Put water on to boil for pasta (salt and oil pasta water). ... fresh basil. Place salmon steaks on top of mixture ... 10 minutes. Cook pasta.

5. PASTA ELEGANTE

Chop the leek and garlic and saute in olive oil. Add the herbs and ... over the drained pasta. Toss the pasta with ... the tomatoes into pieces.

6. EGG, SALMON AND SHELL SALAD

Combine cooked pasta, salmon, celery, eggs, olive and capers in large bowl; mix well. Combine olive oil, lemon rind, lemon juice, ... bowl. Chill before serving.

7. PASTA SALMON SALAD

Drain salmon, reserving 1 tablespoon of liquid. Flake. Cook pasta and set aside. Saute frozen vegetables in oil until well heated. Combine all ... a bed of lettuce.

8. MARINATED SALMON WITH PASTA

Mix all ingredients except pasta, lettuce and carrots. Cover ... drain. Toss with salmon mixture, refrigerate until ready to ... shredded carrots. Serves 4.

9. H.'S SMOK ED SALMON AND PASTA SALAD

Mix wine, vinegar, olive oil, eggs, mustard, shallot and ... and pepper. Cook pasta in large pot of boiling ... plates. Sprinkle with salmon and chives. 6 servings.

10. PASTA SALAD WITH TOMATOES AND GRILLED SALMON

Cook pasta according to package directions, Set ... and dice. Combine olive oil, herb seasoning and lemon ... to serve, brush salmon fillets with a little olive ... pasta salad. Serves 6.

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