SPAETZLE (German Noodles) 
5 eggs
2 c. flour
1/2 tsp. salt
1/4-1/2 c. water

Put all ingredients together. Beat by hand until batter bubbles. Bring a large pot of water to boil, squeeze batter into boiling water, when it rises to top they are done (need Spaetzle machine) or can cut by hand on wooden board.

 

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