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Results 31 - 40 of 182 for crab imperial
31. IMPERIAL CRAB
Combine green pepper, pimento, onion, celery and saute slightly in small amount of butter. Blend together egg, white sauce, mustard and ...
32. CRAB IMPERIAL
Saute onion and pepper. Place crabmeat in buttered baking dish. Combine sauteed onion and pepper, chopped eggs and cream sauce; pour over ...
33. IMPERIAL CRAB
Saute peppers and onions in butter; add flour. Add cream. Cook a few minutes until thick. Toss in crabmeat. Add Worcestershire, mustard and ...
34. CRAB IMPERIAL
Mix all ingredients together tossing ... last. Heap into crab shells or a small casserole ... for 20 minutes or until topping is lightly browned.
35. CRAB IMPERIAL
In a small saucepan, melt butter and stir in flour. Add milk, salt, and pepper; simmer over medium low heat until thickened. Cool. Combine ...
36. CRAB IMPERIAL
Place crabmeat in bowl. Mix in mayonnaise, mustard, Worcestershire sauce, 1/2 of butter, celery flakes and parsley flakes. Beat egg and add ...
Heat butter and saute onion; add crab meat, green pepper, seasonings, and ... at 350 degrees for 15 to 20 minutes or until brown. Serves 4 to 6.
Mix together green pepper, salt, ... dressing. Fold in crab meat. Put in a baking ... Sprinkle with paprika. Bake for 20 - 30 minutes at 350°F.
39. CRAB IMPERIAL
Melt 1/2 stick butter in ... and pour over cubed bread. Stir to coat. Pour over crab mixture and bake at 350°F until brown, about 20 minutes.
40. CRAB IMPERIAL
Fry green pepper in butter. ... Worcestershire sauce to make a paste, add milk. Mix in crackers and crab meat. Bake at 350 degrees for 1 hour, uncovered.
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