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venison stew
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venison stew
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1.
GOOD VENISON STEW
Place all veggies in large ... stock pot cover
venison
with water and add 1 ... as needed. This
stew
is best cooked for several ... in the day. arris.
Ingredients: 11 (cubes .. garlic .. leaves .. people .. pieces .. sage ...)
2.
SHARON'S SIMPLE AND EASY VENISON STEW
This is a family favorite ... make. Amount of
venison
, potatoes and carrots is ... full of this
stew
at a time for 12 ... for
venison
. Serves 4.
Ingredients: 10 (crock-pot .. soup ...)
3.
BEEFY VENISON STEW
Slowly boil
venison
in bouillon until tender. Skim ... potatoes. Add potatoes and beef
stew
to
venison
. Simmer until sew reaches desired consistency.
Ingredients: 4 (bouillon .. potatoes .. stew ...)
4.
VENISON STEW
Wipe
venison
with damp cloth; place in ... and currant jelly; simmer 15 minutes. Serve
venison stew
with boiled new potatoes. Makes 6 servings.
Ingredients: 17 (broth .. cubes .. flour .. jelly .. leaf .. oil ...)
5.
VENISON VEGETABLE STEW
In 4-quart Dutch oven, cook ... set aside. Cook
venison
and onions in bacon drippings ... water; stir into
stew
. Cook and stir until ... place of the
venison
.
Ingredients: 13 (cubes .. leaf .. meat .. onions .. salt .. sauce ...)
6.
SWEET AND SOUR VENISON STEW
Brown
venison stew
meat in oil in large ... won't stick. Cook several hours until tender. The last 10 minutes of cooking, add green pepper strips.
Ingredients: 6 (meat .. pieces .. sugar .. tomatoes .. vinegar ...)
7.
EASY VENISON STEW
Put the
venison
into a glass container and ... tender. NOTE: Leftover vegetables can be added but add them late so that they won't be too mushy.
Ingredients: 9 (oil .. parsley .. salt .. tomatoes .. vegetables ...)
8.
VENISON STEW
Preheat oven to 275 degrees. Mix all ingredients in a 3 quart casserole or Dutch oven. Cover and bake 4 to 5 hours or until meat is tender ...
Ingredients: 11 (carrots .. flour .. leaf .. onions .. potatoes ...)
9.
VENISON STEW
Coat meat in flour. Brown in large saucepan in which shortening has been melted. Add water, chopped onion and celery. Boil and simmer 3 or ...
Ingredients: 10 (catsup .. celery .. flour .. meat .. onion .. potatoes ...)
10.
VENISON STEW
In a 3 quart saucepan combine
venison
, the 1 1/2 cups ... and flour, stir into
stew
. Cover; simmer for 45 minutes or until vegetables are cooked.
Ingredients: 19 (cloves .. cranberries .. cubes .. flour .. leaf ...)
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