Maryland Crab Cakes - Recipe

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MARYLAND CRAB CAKES
1 lb. crabmeat (freshly steamed or canned) 1/2 c. bread crumbs, cracker crumbs or panko 1 tbsp. finely chopped Italian parsley or chopped celery leaves 2 tsp. Worcestershire sauce 1 tsp. mustard 1 tsp. Old Bay Seasoning 1 egg, beaten 5 tbsp. real mayonnaise Pick over crabmeat, removing any shells. Combine bread crumbs, egg, mayonnaise, parsley, Worcestershire, mustard, and Old Bay Seasoning. Pour mixture over crabmeat and fold in lightly but thoroughly. Form into 6 crabcakes. Broil until golden brown or deep fry at 350°F for about 2-3 minutes on each side. Submitted by: CM

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Maryland Crab Cakes

· Dec 3 · #86130

Joe & Lin Geldert (California) says:

We made these and they are soooooooooo good. I grew up in PA and had Maryland crab cakes and this are the closest recipe I have tasted to the "real thing). Joe and Lin Geldert, Temecula, CA

· Jul 23 · #105520

Brandi (Maryland) says:

I live in Maryland, and this is an A. I cheat and buy lump crab meat.

· Feb 11 · #121091

D Tryhorn (British Columbia) says:

These were pretty good. I would make them again. Thanks!

· Feb 21 · #121639

June (California) says:

I was in Maryland in January and had the famous Maryland Crabcakes. I returned home to California and tried this recipe and they was the best that I've ever had.

· Aug 9 · #129162

Jerry Genovesi (Connecticut) says:

Great recipe, only thing I changed was I used baked tilapia broken up instead of the crab. Still delicious but easier on the wallet. Family loved them... Thanks!

· Jan 9 · #151269

Kathy (Florida) says:

Just ate them...my husband is VERY CRITICAL about restaurant crab cakes. Loved these!!! Followed the recipe...

· Nov 2 · #159881

Bob and Denis (United States) says:

I decided to make crab cakes with this recipe and the came out amazing!!! I used lump crab meat as my partner is from PA. and loves Maryland crab cakes I prepared them and going to bake them for dinner tonight! His favorite and wanna make him them as a special treat.

· Nov 17 · #168788

Michael Gaynor (Pennsylvania) says:

Born and raised in Maryland, if your everywhere go to a Restaurant called G&M they have the most Awesome Crabcakes. Just before you get to Airport. Grew up eating crab cakes and can still see my Grandmother Gaynor making her Awesome Crab soup.

· Dec 24 · #186761

Barbara Welch (South Carolina) replies:

I went to G & M before leaving Maryland to fly home and I have to say I was very, very disappointed. This is not the place it's cracked up to be. Poor service and rude wait staff. Coming from S. Carolina where we too have great seafood the crab cakes were nothing to write home about. I have made many crab cake dishes and none that G&M had compares to my homemade recipe crab cakes. That recipe I will not share because (I'm known for my crab cakes and seafood gumbo) I have a method that makes the crab cakes melt in your mouth and is very low carb and never, ever greasy!!!

· Jul 13 · #178419

Earl Tessimond (New Hampshire) says:

I'll try this recipe but with some finely chopped sweet onion.

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