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Results 1 - 10 of 134 for butter rum frosting
Preheat oven to 350°F. Grease ... Joy. (If using butter and flour, tap out the ... from pan and frost with cream cheese frosting (see below). Variation: Use orange ... of vanilla or rum. In the bowl of ... Sugars 27g; Protein 6g;
This recipe is wholesome and ... to 350°F. Remove butter and cream cheese from refrigerator ... cake!). To prepare frosting, beat cream cheese with ... vanilla extract or rum; when completely mixed, beat ... a spreadable consistency. Frost cake while still slightly warm.
When purchasing the canned cream of coconut for this recipe, do not choose coconute milk, but instead choosing a product similar to Coco ...
Combine all ingredients for cookies ... to overbake. To frost, combine ingredients for frosting. Frost, then sprinkle VERY ... eggnog or heavy cream.
Pumpkin cookies are moist and ... icing flavored with rum adds an intriguing flavor. PREHEAT ... each cookie with frosting. BEAT butter, rum extract and remaining ... used with permission. 'S® Pumpkin
Preheat oven to 350°F. Butter and lightly flour two 9 ... Combine orange juice, rum, vanilla and almond extracts. ... cream filling and frost with the chocolate icing. Sprinkle ... until ready to use.
Preheat oven to 350°F. Grease ... and salt. Cream butter and 3/4 cup of the ... Combine orange juice, rum, extract and vanill; add ... with filling and frost sides of cake with frosting. Sprinkle nuts over top ... and hot water. Cool.
In a small cup or ... in coconut flavored rum for 30 minutes, turning several ... boiler pan, melt butter. Add the egg beaten ... layer of crackers frost with lemon butter icing. Chill ... Bars may be frozen.
Combine shortening and sugar. Stir ... water and add rum. Sift together the remaining ... Allow to cool. Frost the bottom side of each ... spreading consistency. After frosting the bottom side of 2 ... ginger in the frosting.
Melt 4 squares chocolate and butter in a medium-size saucepan over ... cooled brownies with rum butter cream (follows). Melt remaining ... golden rum until frosting is of a good spreading consistency.
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