1 pkg. white cake mix
1 sm. pkg. strawberry Jello
3 tbsp. sifted flour
1/2 c. water
1 tbsp. strawberry juice
1 c. vegetable oil
3 eggs
5 oz. pkg. frozen strawberries

Mix cake mix, Jello, and flour; add water, juice, oil, and eggs. Mix thoroughly and add strawberries. Pour into 2 greased and floured cake pans and bake in a 350 degree oven (preheated) for 30 minutes. After cake is cooled, ice with strawberry icing.