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| HOMEMADE VANILLA ICE CREAM | |
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2 eggs 1 1/2 c. sugar 1 1/2 tsp. flour 1/2 qt. whole milk 2 tbsp. vanilla 1 qt. Half & Half or cream Cook eggs, sugar, flour and milk slightly. Cool and add vanilla. Then freeze in ice cream freezer. | |
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recipe reviews #127402
Kathi Brill (Florida) says:
After mixing cool in fridge until really cold, it takes less time to freeze the colder it is. unless you have young ones that need a work-out or something to do!
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