BANANA YOGURT POPS 
These healthy and refreshing Banana Yogurt Pops are the perfect treat for a hot day. They are made with just three simple ingredients and can be customized with your favorite toppings.

2 ripe bananas, peeled and sliced
1 cup plain yogurt
1/4 cup honey

In a blender, combine the bananas, yogurt, and honey until smooth. Pour the mixture into popsicle molds. Insert popsicle sticks and freeze for at least 4 hours, or until solid.

To remove the popsicles from the molds, run warm water over the outside of the molds for a few seconds.

Variation: We like to dip them briefly in melted dipping chocolate, sprinkle with chopped pistachios or macadamia nuts and re-freeze before serving.

Enjoy!

 

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