3 to 4 lb. country style ribs (boneless)
1/2 (2 liter) bottle regular cola (I use Pepsi)
1 (20 oz.) bottle ketchup (Hunts)

In a large soup pot, combine equal amounts of cola and ketchup, mix well. Add the ribs and make sure ribs are almost covered with the mixture. Cover leaving a small opening for steam to escape.

Cook on medium heat for 3 to 4 hours, stirring frequently until meat is falling apart. Mix will boil down to a very deep red color and turns into a fantastic tasty barbecue sauce.

Note: For a thicker sauce add more ketchup, for thinner sauce add more cola. I don't add any spices to this dish since the cola and ketchup add all the flavor you need.

Submitted by: Vik