1 1/2 c. sugar
1/2 c. oil
2 eggs, beaten
1/4 c. milk
1 tsp. baking soda
1 tsp. vanilla
3 ripe bananas, crushed
1 1/2 c. flour
3/4 c. nuts, chopped

Stir oil with sugar. Add eggs, milk, soda, vanilla and bananas. Mix well. Add flour and nuts. Pour in muffin tins or paper muffin cups. Bake at 350 degrees for 25 minutes. Makes 24 muffins.