2 sticks butter (1 c.)
1 c. dark brown sugar
1 c. granulated white sugar
1 c. coconut
1 lb. dates, chopped
1 pkg. Rice Krispies (4 c.)
1 c. chopped nuts

Combine first 5 ingredients and nuts cooking slowly until sugars are dissolved about 15-20 minutes. Remove from heat and cool the mixture until you cane handle it. At this time, add 4 cups Rice Krispies and mix well. Shape in balls and roll in confectioners sugar.