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BEST EVER MEATLOAF 
2 eggs
2/3 cup milk
3 slices bread
1/2 cup chopped onion
4 oz. shredded cheese
1 tsp. salt
1/4 tsp. black pepper
1 1/2 lb. lean ground beef

TOPPING:

1/2 cup tomato sauce
1/2 cup brown sugar
1 tsp. mustard

Beat eggs. Add milk and bread and let stand until bread absorbs liquid. Stir in onion and cheese. Add ground beef. Mix well. Shape into a loaf.

Bake at 350°F for 45 minutes. Combine topping and spoon over meatloaf after about 30 minutes. Spoon topping over meatloaf every 10 to 15 minutes while meatloaf is cooking.

ENJOY!

Submitted by: Lisa Edmonds

recipe reviews
Best Ever Meatloaf
   #70593
 Jenna (New Jersey) says:
Delicious! I was looking for a simple recipe for meatloaf being as I've never made it before. Absolutely amazing! My husband is a picky eater and loved this recipe. He even requested that I make it again the following night. By far the best meatloaf I've ever tasted. Thanks for the recipe.
   #71009
 Tasha (Virginia) says:
Yummy, yummy meatloaf. Very moist and flavorful. I dont know if it made a difference but I cooked mine in a loaf pan and it took almost 2 hours. I didnt have any tomato sauce so I substituted it with ketchup and added a little red pepper flakes to the sauce. I will use this recipe from now on when I make meatloaf!!
   #71852
 Austin (Kansas) says:
The best I've ever had!!!
   #73029
 Jessica (Florida) says:
I used this recipe to make my very first meatloaf and it was AMAZING!!! So glad I found it :) Thank you!
   #73425
 John (United States) says:
Best meatloaf I have ever had. Try using Manwich Bold instead of tomato sauce. Also, I make it with half wild hog sausage and half ground deer. My wife told me not to lose this recipe
   #73569
 Mike (California) says:
I enjoyed this recipe, put a tbsp. of Worcestershire sauce, parsley flakes, and some onion/garlic powder. For an added twist I a placed some peeled hard boiled eggs inside the meatloaf and then baked it. It looks really cool when you slice it.
   #73570
 Mike (California) says:
I also add a little pork sausage to it. I saw Paula Dean do it on the cooking channel, it adds a nice flavor to the rest of the meat.
   #75617
 Jason (Texas) says:
This meatloaf is awesome. I discovered that the 45 mins is for medium if you want well done time needs to be increased by double. My wife enjoyed it. =)
   #75849
 Lori (United States) says:
I don't like meat loaf but when I made this meat loaf I loved it and my boyfriend loved it. Will make it again thats for sure. Would love to see what else Lisa makes:) I would say to everyone make it and its so easy to make:)
   #76515
 Wendy (Virginia) says:
Made this for my family to celebrate my mother's birthday...was lookjng for a comfort food, family friendly meal. Turned out great and I'm not a great cook. Just took a little longer than 45 minutes to cook through. It was easy to make and there weren't too many ingredients to shop for. I already had most if what was needed. I'll definitely use this recipe again!
   #77875
 Laqueta williams (Louisiana) says:
it was easy to cook and my family and i loved it.It was my first time cooking it and i feel comfortable using this recipe again
   #82467
 Libby (Luxembourg) says:
This truly is the best-ever meatloaf!! Followed the recipe to the letter and it turned out AMAZING!!!
   #83291
 Heather (Nebraska) says:
This was great. My kids liked it and so did my husband that hates meatloaf. The topping was good too
   #83522
 Chris (Mississippi) says:
I am really not a meatloaf lover and I have tried several different recipes. I found this one and tried it. It was fabulous. I am now making another one because we eat the whole loaf the same night I cooked it. I am also trying one with deer meat. will let you know how it turns out soon.
   #85988
 Sam (North Carolina) says:
I made this tonight and it's so good!!! My husband loved it, so moist. This meatloaf is outstanding. Thank for sharing.. God bless!!

 

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