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Results 71 - 80 of about 860 for beef mince meat
Sauté onion and garlic in ... heat. Stir in meat and brown. Stir in flour, ... Sprinkle with parsley. Serve over hot noodles. Makes 4-6 servings.
In a plastic bag, combine ... salt. Add the meat cubes a few at a ... potatoes, carrots and celery. Cover and simmer 30 minutes more. Serves 6.
Remove meat from cracked soup bone; cut ... split peas and cook 1 hour longer. Add remaining ingredients and cook 45 minutes to 1 hour longer.
Melt butter. Add flour and broth. Stir until thick and smooth. Add other ingredients. Cool. Shape and roll in crumbs. Fry in Crisco oil or ...
Brown meat in butter with onions, garlic, ... rice. Pour into greased baking dish. Top with bread crumbs. Bake 20 to 30 minutes at 300 degrees.
1. Slice beef into thin strips. 2. Marinate ... coat sides. Add meat. Stir and fry until ... rice, garnish with lemon. Makes two generous servings.
Mix all ingredients together and ... 1/2 pounds of meat. Whole tri-tip or whole ... fajitas, too. Freeze the marinated meat and take it along camping!
78. BEEF PAPRIKA
Cut cup chuck steak (lay in refrigerator in unseasoned meat tenderizer). Brown meat in oil. ... at end to thicken. Serve with buttered noodles.
Combine ingredients together in large bowl. After well blended, transfer to baking dish. Shape into a loaf and bake on 350 degrees for 45 ...
80. PEPPER BEEF
Soak beef in ingredients A. Let stand ... about 1 minute. Add precooked vegetables. Stir and toss-fry until heated through about 1 more minute.
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