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Results 61 - 70 of 77 for crab stuffed shrimp
Cut mirletons in half and ... 5 minutes. Add shrimp to mixture. Mix well and ... degree oven for 15 minutes until golden brown. Makes 6 servings.
62. STUFFED FLOUNDER
Cut slit in center of ... until soft, add shrimp, crab and croutons to make stuffing. ... at 425 degrees about 45 minutes or until golden brown.
1. Put the yolk in ... 3. Put the crab in a mixing bowl and ... the crab filling with egg slices, if desired, or trimmed scallions. 4 servings.
Combine finely chopped stems, butter, ... onion, salt, pepper, shrimp, etc. Mix well. Stuff ... approximately 5-8 minutes; watch carefully. Serve hot.
Put oil, celery, onions and ... are wilted. Chop shrimp and add to onion mixture. Add crab meat, soaked buns and 2 ... butter or garlic butter.
66. STUFFED FLOUNDER
Drain shrimp and crab meat and mix together. Add ... Bake at 350 degrees for 20 minutes. Try stuffing with spinach and ricotta cheese mixture.
Fillet, wash and set aside ... celery, bread crumbs, shrimp and crab meat. In a shallow pan ... Remove cover and cook an additional 15 minutes.
Rinse fillets with cold water, ... melted. Stir in shrimp, celery, bread crumbs, and ... cooking time. Stir in lemon juice. Serve over fillets.
Heat 1 can tomato soup. ... pepper, green onion, pimento, and meat. Salt to taste. Use sliced stuffed green olives for eyes, if using fish mold.
Saute onion, pepper, celery and ... cornbread crumbs, seasoning, shrimp, crab, chicken broth and egg. ... minutes until golden brown. Serve hot.
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