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Results 21 - 30 of 33 for bruschetta bread
Cut tomatoes in half horizontally ... 7 ingredients. Cut bread into 1/2-inch slices. Lightly crush ... bread and arrange on a platter and serve.
1. Clean off mushrooms and ... the slices of bread with the remaining olive oil ... 6. Scoop the bruschetta on the bread and serve. ... up with this appetizer..."
23. BRUSCHETTA
Cut loaf in half lengthwise and then cut into 2-inch slices. Toast cut sides. Drain tomatoes thoroughly; chop tomatoes. Combine tomatoes ...
Preheat broiler. Toast slices until golden. Rub garlic on slices, then drizzle with oil. Top with ham and cheese. Broil until cheese is ...
Preheat the oven on broiler setting. In a large mixing bowl, combine Roma tomatoes, sun-dried tomatoes, garlic, olive oil, vinegar, basil, ...
Preheat broiler. Spray large skillet ... small bowl. Brush bread slices with mixture. Top with ... melted. Be careful not to burn! Makes 4 servings.
In large roasting pan, combine ... on toasted French bread, sprinkle with basil leaves, ... additional olive oil, if desired. Makes 4 servings.
28. BRUSCHETTA
Slice bread and spread with olive oil and chopped garlic. Bake until crisp then sprinkle with herbs, tomatoes and more garlic.
29. BRUSCHETTA
Bruschetta is a great appetizer or ... go on Italian breads, including garlic bread. It's ... bruschetta according to how salty your bread is.
30. BRUSCHETTA
Mix all ingredients. Set aside. Toast slices of French bread or peasant bread. Serve tomato ... in bowl with spoon. Surround with bread slices.
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