In a mixing bowl beat ... mint, scallions, and cheese until well blended. Taste for ... edges of the omelet begin to get firm. Uncover ... and serve at once.
Butter bottom and sides of ... butter. Sprinkle two cheeses and bacon over bread slices. ... refrigerate overnight. Remove omelet from refrigerator and let stand ... and sprinkle with Parmesan cheese. Return to oven and ... minutes. Makes 12 servings.
Slice and saute onions in ... Sprinkle with feta cheese which you break up with ... to a perfect omelet: Cook sufficiently so bottom ... off, place cover on.
Beat eggs with wire whisk ... in seasonings, Cheddar cheese, onion, and bacon. Melt ... frying pan or omelet pan. Pour egg mixture in pan; sprinkle Parmesan cheese. Bake at 400 degrees ... cholesterol, 212 mg. calcium.
Ingredients: 9 (cheese .. eggs .. milk .. salt ...)