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Results 1 - 10 of 32 for jelly sure-jell grapes
In a large saucepan mix Sure-Jell, grape juice, and water. Stir over ... Remove from heat. With metal spoon skim off foam. Fill glasses and seal.
Mix Sure-Jell, grape juice and water. Stir constantly ... heat and skim off top. Pour into jelly glasses. Pour melted paraffin on top at once.
3. GRAPE JELLY
To get juice for jelly, wash mustang grapes and cover in water. Boil ... to boil; add Sure Jell, bring to a boil ... washed and scalded. Seal.
4. GRAPE JELLY
Follow directions inside box of Sure Jell for Grape jelly. ABSOLUTELY DELICIOUS!
Measure sugar and set aside. Mix grape juice, water and Sure-Jell in large saucepan. Bring to ... top. Ladle into warm jars; place lids on jars.
Add the strained lemon juice to the grape juice; heat to boiling. Add ... reduce amount of foam). Pour into jars; seal. Makes about 3 or 4 pints.
Boil first 2 ingredients according to Sure-Jell directions. Add sugar and boil 3 minutes. Cool, jar and freeze.
Use fully ripe grapes. Wash and remove stems. ... grape in dampened jelly bag or several thicknesses of ... Measure juice and Sure Jell. Bring to a full ... hot jars and seal.
Pour juice and Sure Jell on high heat. Bring to ... hard boil. Boil 1 minute. Remove from heat; remove foam. Put in glasses. Seal with paraffin.
Bring to boil; add 9 cups sugar; bring to a rolling boil for 3 minutes. Let cool and pour into jars.
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