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Results 1 - 10 of 38 for boiled pork hocks
Sort and wash beans, rinse ... bring to a boil, then lower to simmer ... simmering. When done, add salt (1 to 2 teaspoons) and oregano to taste.
Cook fresh pigeons in the ... bring to a boil and cook for 30 minutes. ... back or salt pork, ham hock, onion, sweet pepper, green ... until rice is cooked.
Put meat in kettle or ... Bring to a boil. Simmer and cook for ... liquid. Makes 6 to 8 servings. Note: Use collard, turnip or mustard greens.
Rinse the beans in cold ... Bring to a boil. Reduce heat and simmer ... bone or ham hocks, onions, celery, garlic, thyme, ... the last 15 minutes.
Wash greens thoroughly. Remove stems ... pot with ham hock and cover with water. Add ... to be eaten along with the corn bread. Serves 6 to 8.
Place pork hocks in 6 quart saucepot. Add ... Bring to a boil; reduce to low heat. ... with greens and top with potatoes. Makes 10 to 12 servings.
I watched my grandma make ... in the ham hock, put in the rest ... Bring to a boil, and then turn heat ... butter and a side dish of your choice.
Best Beans In The World! ... it has reached boil (reduces salt content quickly). In ... pressure cooker top off. Serve with rice, preferably white. .
9. POTATO KLUB
Boil hocks or ham bone for one ... of ham or pork have been added. Drop into ... until tender. These can be fried again for breakfast in butter.
Boil hock with onion and spices for ... 2 hours. Remove hocks, bone and clean fat from meat. Replace pork meat in pan. Brown flour ... thickness. Serve with boiled potatoes.
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