MOSTACCIOLI AND SAUSAGE BAKE 
1 lb. Italian sausage, cut in 1/4" diagonal slices
1 (15 oz.) jar spaghetti sauce
6 oz. mostaccioli noodles, cooked & drained
1/3 c. (10 1/2 oz.) Kraft 100% grated Parmesan cheese
1 (4 oz.) pkg. 100% mozzarella cheese

Brown sausage; drain. Add sauce, noodles and Parmesan cheese; mix well. Microwave on high 7-8 minutes or until heated through. Stir after 4 minutes. Top with mozzarella cheese. Microwave 2 minutes.

Conventional: Top with cheese (mozzarella) before baking. Bake at 350 degrees for 25 minutes or until heated through.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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