Chicken Gumbo Sloppy Joes - Recipe


CHICKEN GUMBO SLOPPY JOES
1 1/2 lbs. ground beef 1 med. onion (chopped) 1/2 green pepper (chopped) 2 tbsp. prepared mustard 1/3 c. ketchup 1 can (10 1/2 oz.) condensed chicken gumbo soup 1/2 c. water Salt and pepper Toasted split hamburger buns Brown beef and drain. Add onion and green peppers and sauté 1-2 minutes. Add prepared mustard, ketchup, soup, 1/2 cup water and salt and pepper to taste. Mix well. Bring to boil, cover and simmer, stirring occasionally (approximately 30 minutes). Serve on rolls.

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Chicken Gumbo Sloppy Joes

· Mar 14 · #122850

Elnewkirk (South Carolina) says:

Lost this recipe years ago. Glad I found this one. Has strange ingredients, but it's really good!!

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· Sep 2 · #192420

Cindyoh1 (Ohio) replies:

Canned store bought (Campbell's) chicken gumbo soup has okra, green peppers and rice in it. My mom always made sloppy joes this way. Not as sweet as the typical tomato type/barbecue recipe or canned red stuff people typically use, I guess. If I can't find a can of chicken gumbo today, I'm gonna go with some chicken rice soup and see how that plays out, lol.

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· Apr 14 · #139598

Kathy (Michigan) says:

I too lost the recipe and have been making it from memory for years. My family always loved this recipe.

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· Nov 22 · #160556

Anne Engel (Minnesota) says:

Just an fyi to the author, dry mustard and prepared mustard are not one in the same. Dry mustard is a powder (finely ground mustard seeds) and Prepared Mustard has vinegar and seasonings (as one puts on burgers and the like). This recipe will be unclear to readers and could use adjustment. Thanks. Love the recipe!

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· Jul 17 · #176380

JoJo (Kentucky) says:

Other recipes used yellow prepared mustard so that's what I'm going with when making it later today...

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