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CHICKEN DRUMMETTES | |
1/2 c. lite soy sauce 1 tsp. sugar 3 cloves garlic, pressed 1/2-1 tsp. cayenne pepper CHICKEN: 2 lb. chicken drummettes, wash & cut off excess skin Melt 1/2 c. butter Dip chicken in butter and coat with crushed corn flake crumbs. Place on an ungreased cookie sheet and bake at 350 degrees in a preheated oven for 45 minutes to 1 hour. |
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