STRAWBERRY SHORTCAKE STYLE
BANANA PUDDING
 
This sweet and colorful dessert is sure to give all your friends and family happy tummies! ;o)

2 (3 oz. ea.) pkgs. instant vanilla pudding
6 cups cold milk
1 (12 oz.) pkg. fresh strawberries
3 bananas
1 (12 oz.) pkg. angel food cake bar, cubed
1 (11 oz.) box vanilla wafers (Nilla)
1 (12 oz.) tub whipped topping (Cool Whip)

In medium size bowl whisk instant pudding mix with 6 cups of cold milk.

In separate large bowl spread mixture of sliced banana, sliced strawberry, wafers and cubed angel food cake.

Pour layer of prepared pudding mixture (about 1/2 of the bowl). Spread fruit, cookie and cake mix, then layer about 1/2 of the whipped topping tub on top.

Spread another layer of fruit, cookie, cake mixture, then spread the rest of the vanilla pudding.

Layer one last fruit, cookie, cake mixture then spread remaining whipped cream on top.

Crumble angel food cake and garnish with 3 whole strawberries in the center.

And voila! Have fun!

Submitted by: Mary Mirelez

 

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