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Results 91 - 100 of 313 for strawberry shortcake
Shortcake: Sift together flour, sugar, ... 10 minutes. Split, butter bottom layers. Fill and top with fresh fruit and whipped cream. Serve warm.
Place berries in a large bowl. Sprinkle with sugar. Prepare biscuits. Combine flour, 1/3 c. sugar, baking powder, baking soda. Cut in ...
Heat oven to 425 degrees. ... sides of cooled shortcake to mark center of layer; ... cake. Garnish with reserved whole berries. Makes 6-8 servings.
Preheat oven to 450 degrees. ... For one large shortcake, pat into a round ... spoon generously with berries. Top with sweetened whipped cream.
Sift flour, baking powder, sugar ... to taste. Put shortcake layers together with berries between ... Serve with whipped cream. Serves 6 to 8.
Heat oven to 450 degrees. Mix Bisquick, sugar, butter and milk with fork to a soft dough. Knead 8 to 10 times. Roll dough 1/2" thick and ...
Sprinkle berries with sugar; let ... thick; cut into shortcakes with floured 3 inch cutter ... sugar in a chilled bowl until stiff. 6 servings.
Wash your hands. Mix dry ... for a large shortcake, or cut with a ... and on top. Put back for a few minutes in oven that has been turned off.
Sift together dry ingredients, cut in butter until mixture resembles coarse crumbs. Combine egg and cream add all at once stirring just ...
Break cake into pieces. Place in 9"x13" dish. Dissolve gelatin and sugar in boiling water. Add berries to gelatin, stirring constantly ...
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