Sauce Pork Tenderloin - Recipes - Page 9

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Results 81 - 90 of 330 for sauce pork tenderloin

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81. PORK MEDALLIONS AND BLACK BEANS

Serves 4. Combine soy sauce, 1 tablespoon sherry and ... set aside. Cut pork crosswise into 3/4 inch thick ... platter; top with pork medallions.

82. MARYANN'S PORK TENDERLOIN

Note: Marinate 24 hours. Tenderloins come 2 to a package. ... food processor. Place pork tenderloins in a glass dish. ... Great dish for entertaining!

83. ZESTY GRILLED PORK MEDALLIONS

In a bowl, combine the ... bag; add the pork. Seal bag and turn ... 160°F. Warm the dipping sauce; serve with sliced pork. Yield: 6 to 8 servings.

84. GRILLED PORK TENDERLOINS

Combine marinade ingredients in a small bowl. Pour over pork tenderloins. Marinate several hours. Barbecue ... into medallions. Serves 4 to 6.

85. STIR - FRIED PORK

Slice pork diagonally across grain into 1/4 ... orange juice, soy sauce, wine, cornstarch and pepper. ... Add pineapple, stir well. 4 servings.

86. LITE TERIYAKI PORK MEDALLIONS

Cut each tenderloin crosswise into 8 equal slices; ... until hot. Add pork and cook about 2 minutes ... Blend lite teriyaki sauce and 1/2 cup water; pour ... juices. Makes 6 servings.

87. STIR FRY PORK AND PINEAPPLE

Partially frozen and cut in ... orange juice, soy sauce, honey, bouillon, garlic, pepper ... set aside. Fry pork with bell pepper and add ... and heat and serve.

88. KOREAN BROILED PORK

Cut pork in 1/4-inch thick slices. Combine ... on lightly oiled roiling pan and broil 5 minutes on each side, basting with the sauce. Serves 6.

89. PORK LO MEIN

Cook linguine; rinse in cold water, drain. Cook pork in skillet, let simmer. Drain. ... bake at 350 degrees for 1/2 hour covered. 6 to 8 servings.

90. GRILLED PORK TENDERLOIN MARINATE

Combine first 9 ingredients; place ... shallow container. Add tenderloins, turning to coat. Seal ... want to baste pork while grilling, reserve marinade and ... baste tenderloins as desired.

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