Here is a recipe for ... for ingredients. Making ravioli by hand is a time ... rich, simple, pasta sauce. As a variation, the ... before cutting into squares.
Ingredients: 4 (milk .. recipe]] .. salt .. vinegar)
Unroll crescent roll dough and ... egg-water mixture. Bake at 375 degrees for 25 minutes. Heat Marinara sauce with oregano; spoon over rolls. Serves 4.
Bring 4 quarts water to ... and pepper. Bring sauce to a boil; boil 5 ... ham. Meanwhile, cook ravioli according to package directions. Drain. ... parsley. Yield: 4 servings.
Put flour on board. Make ... it. Gently put ravioli into water; boil 15 to ... Carefully drain. Add sauce to platter. Place ravioli on ... more sauce on top.