Baked Empanada - Recipes

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Results 1 - 10 of 32 for baked empanada

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1. EMPANADAS

Preheat oven to 375°F. Sift ... a spoonful of empanada filling of your choice on ... together to seal. Bake at 375°F for 15-20 minutes. ... Vitamin C, 2.6mg iron.

2. PUERTO RICAN FRIED MEAT PIES (EMPANADAS)

Combine all the dry ingredients ... dish lined with paper-towels. Press another layer of paper towels over the top. Serve. Makes 12 empanadas.

3. EMPANADA PASTRY

In a large bowl, combine ... shapes. Crimp to seal edge with a fork or pinch with your fingertips. Bake on greased sheets or deep fry until golden.

4. EMPANADAS

Brown beef and onion. Add tomato sauce and spices. Simmer 1/2 hour. Add approximately 2 tablespoons flour to thicken. Let cool. Mix dough ...

5. EMPANADAS DE CALABAZA

Mix pumpkin, milk, clove powder, ... circles. Fill center with filling. Brush top of tart with canned milk. Bake at 375 degrees until golden brown.

6. EMPANADAS (APPLE)

Filling: Bring all ingredients to ... cool before making empanadas. Dough: Make dough like ... on cookie sheet. Bake at 350 degrees until done.

7. EMPANADAS (PANAMA)

Sift flour and salt. Cut ... off excess flour and crimp edge with a fork. Bake at 350 degrees for 15 minutes. Fill as above and fry until brown.

8. EMPANADAS

Cook and cube chicken. Mix ... Deep fry or bake at 375 degrees for 15 ... used for fruit empanadas also. Put fruit mixture in rounds, crimp and bake.

9. EMPANADAS

Sift dry ingredients. Cut shortening ... center; seal edges. Bake at 375 degrees for 15-20 ... new delightful taste is given to hot chocolate.

10. EMPANADAS

Sift together into a bowl ... filling. Fry the empanadas in hot oil until golden ... absorbent paper or bake for 15-20 minutes at 400 ... chopped peeled green chilies.

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