REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
KATHY'S CREAM CHEESE POUND CAKE | |
8 oz. cream cheese, softened 2 sticks butter 3 c. sugar 6 eggs, blended with fork 3 c. Swansdown cake flour 2 tsp. vanilla Mix ingredients in order given and beat well. Put in a greased and floured tube pan, and bake at 325 degrees for 1 to 1 1/2 hours, depending on the oven. Test to be sure it is done. Cool, and remove from pan. The cake occasionally falls, but it is still delicious. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
RECIPE PULSE |
TRENDING NOW |