Results 81 - 90 of 92 for icee slush

Previous  1  2  3  4  5  6  7  8  9  10   Next

81. SLUSH
Scoop off small spoonfuls of ice cream and pile loosely in ... spoon stir the mixture around a little and let stand for a minute before serving.

Combine ingredients in blender container. Cover and whirl just until blended. Makes 2 1/2 cups.

Put in blender. Whip until smooth.

Combine first 4 ingredients and freeze for 3 days. To serve, half fill glasses with slush and top with Ginger ale. Serve with a straw.

Blend all ingredients in a blender until slushy and frothy. This is a delicious summertime drink that is filing and nutritious.



Combine all ingredients in a blender and blend on high until smooth. Pour into champagne glasses and serve. NOTE: If mixture is too thick, ...

Blend all ingredients in blender about 1 minute.

Combine all ingredients in blender container. Process until thick and smooth. Pour into glasses. Garnish with orange slices and mints.

Blend all the above ingredients together in blender.

90. SLUSH
Slush should be strong and sweet. ... a five prong ice pick to chop us. When ... makes when you chop it. Get 5 prong ice picks at hotel supply.

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index

OSZAR »