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Results 11 - 20 of 26 for scallop kabob
11. SCALLOP KABOBS
Mix oil, lemon juice, parsley, ... salt. Marinate the scallops, pineapple, mushrooms and green ... 6 minutes. Turn; grill 4 to 6 minutes more.
Combine first 6 ingredients; blend well. Add scallops and pineapple, pepper, and tomatoes. ... hours. Drain and arrange on skewers. Broil 8 minutes.
Blanch scallops for 45 seconds in 2 ... Grill about 6 inches from heat source, high heat. Cook through; about 2 1/2 minutes on each side. Serves 4.
14. SCALLOP KABOBS
Desired amounts of: Seafood (scallops, shrimp, etc.), vegetables (green ... (fresh or canned), green pepper, etc. Grill until seafood is done.
Place scallops, pineapple pieces and vegetables ... on skewers. Grill kabobs over hot coals for 10 ... frequently with marinade. Yield: 6 servings.
Combine first 6 ingredients, blend well, add scallops, pineapple, pepper and tomatoes ... on skewers. Broil about 8 minutes. Makes 2 servings.
17. SCALLOP KABOBS
Rinse scallops with cold water to remove ... from moderately hot coals for 6 minutes. Turn and cook for 4 to 6 minutes longer. Makes 6 servings.
Rinse scallops and place in a bowl ... skewers. May be refrigerated until ready to grill. Cook over medium hot coals for about 4 or 5 minutes.
19. SCALLOP KABOBS
In a large bowl, place ... green pepper and scallops. In small bowl, combine ... inches from heat 6 minutes, turn and grill 4- 6 minutes longer.
Mix all ingredients well. Marinade fish 2 hours in refrigerator. Place fish on hot grill 8 to 14 minutes per side depending on thickness. ...
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