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Results 101 - 110 of 3,730 for vanilla pound cake
Make sure all ingredients are ... Add 1 cup cake flour, cream until smooth. Add ... Add lemon and vanilla flavoring (butter flavoring optional) and ... invert onto serving plate.
Make certain the butter is ... Mix milk and vanilla together. Beat eggs one by ... flour mixtures. Pour cake batter into prepared Bundt pan. ... comes out clean. Enjoy!
Note: A large heavy duty ... out clean. Cool cake in pan for 10 minutes, ... completely cool, drizzle with lemon glaze. Mix well and drizzle over cake.
Mix up the flavors for ... until smooth. Add vanilla, additional flavorings (if desired) ... when stuck in cake. Cool in pans about ... container until cold. .
105. COLD OVEN POUND CAKE
This is the best pound cake I have ever tried and ... Bundt pan and start in a cold oven. Set to 300°F and bake for 1 hour 40 minutes. Enjoy!!!
Perfect for Valentine's day! Preheat ... food coloring and vanilla. Add flour and milk ... Bake at 350°F for 1 1/2 to 2 hours, usually 2 hours.
107. CRYSTAL POUND CAKE
Thoroughly cream shortening; gradually add ... Add eggs and vanilla; beat well. Sift flour, ... pans. Bake at 350°F for approximately one hour.
Preheat oven to 350°F. Cream ... to batter. Add vanilla to batter. Pour batter into ... 2: Toast slices in a toaster then spread with butter.
Preheat oven to 325°F. Beat ... cream. Then add vanilla and lemon extract and salt ... Bake 1 hour at 325°F. Bake at 350°F the last 15 minutes.
Preheat oven to 350 degrees. ... mix well. Add vanilla and other spices as desired. ... both. Leave them out for true old fashioned pound cake.
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