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hot salsa
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1.
HOT SALSA
Dice the sweet peppers, chipotle ... peppers, onion, tomatoes,
hot
pepper puree, vinegar, lime juice, ... you like your
salsa
, you may want to ... and adjust accordingly. .
Ingredients: 17 (cilantro .. garlic .. juice .. onion .. peppers ...)
2.
HOT SALSA CHICKEN
A taxi driver told me ... pour your choice
salsa
on top. Set Crock-Pot on ... taco shells. It's very simple to make, but it tastes great! . Mason
Ingredients: 2 (breasts ...)
3.
STEVE'S CHUNKY HOT SALSA (NOT TOMATO BASED)
Note: If you prefer mild
salsa
, omit jalapeno and habanero ... tomato and cucumber should be used to avoid excessive liquids. Makes 16 oz.
salsa
.
Ingredients: 15 (garlic .. juice .. onion .. peppers .. tomatoes ...)
4.
MONA'S EXTRA HOT SALSA
This is the best part, ... for a hotter
salsa
. Add more tomatoes for ... into a bowl and add lemon or lime juice and mix with a chip and taste.
Ingredients: 6 (jalapenos .. juice .. onion .. tomatoes ...)
5.
HOT SALSA VERDE
Remove all stems. Boil tomatillos ... and refrigerate. Allow
salsa
to sit for about 8 ... "store bought"
salsas
. Makes about 6 cups (48 oz.)
salsa
.
Ingredients: 13 (chilies .. juice .. salt .. vinegar ...)
6.
JIM'S SWEET & HOT SALSA
Remove ends from peppers (do not remove seeds) and process in a food processor until fine. In a large pan on medium heat, add onions, ...
Ingredients: 11 (basil .. parsley .. peppers .. salt .. sugar .. vinegar ...)
7.
MEDIUM HOT MEXICAN SALSA
If desired add jalapeno peppers for hotter taste. Mix everything together and refrigerate about 4 hours before serving.
Ingredients: 8 (chilies .. oil .. tomatoes .. vinegar ...)
8.
MEDIUM HOT MEXICAN SALSA
If desired, can add jalapeno peppers for hotter sauce. Mix everything together and refrigerate for about 4 hours before serving.
Ingredients: 9 (chilies .. oil .. vinegar ...)
9.
HOT TOMATO SALSA
Mix all together and simmer on stove top until slightly thickened. Can be frozen or canned. A great way to use all those garden tomatoes.
Ingredients: 9 (chilies .. mace .. onions .. peppers .. puree .. sugar ...)
10.
RED HOT MAMMA SALSA
Combine all ingredients in food processor or blender and mix for 10-15 seconds or until all ingredients are of desired consistency. Serve ...
Ingredients: 10 (cilantro .. sugar .. vinegar ...)
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