Results 1 - 10 of 667 for blueberry butter cake

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Beat the butter and sugar until creamy. Add ... 375°F oven until cake tests done. Remove cake from ... warm, and sprinkle with granulated sugar.

Mix and sift together dry ingredients. Work in shortening with fingertips or a pastry cutter as you would make a pie crust or biscuits. ...

Grease an 8-inch square baking ... milk and softened butter. Spoon batter over the ... bake until the cake tests done (about 45-50 minutes). ... French Vanilla or Blueberry Ice Cream, or topped with blueberry syrup or whipped cream.

Preheat oven to 350°F. Spray ... larger bowl, beat butter with sugar until light and ... the center of cake springs back when lightly touched ... center comes out clean.

Preheat oven to 350°F. Mix ... nuts and melted butter. Press crumb mixture onto ... cheesecake to stand at room temperature 15 minutes before serving.



Preheat oven to 350°F. Grease ... cup sugar and butter, until light and fluffy. ... over top of warm cake. Serve warm or cool. Makes 8 servings.

In large mixing bowl, blend cake mix, butter and 1 egg. Pat mixture ... Cool; cut into bars. © 2011 and ®/™ Knouse Foods, used with permission. ®

Cream butter and sugar. Add eggs one ... which has been buttered and coated with sugar. Bake in preheated 325°F oven for 1 hour and 15 minutes.

Preheat oven to 350 degrees. ... baking powder. Cream butter and 3/4 cup sugar. Add ... Spread over cooled cake. Melt jelly in saucepan ... cake with whipped cream.

Preheat oven to 350 degrees. ... powder twice. Cream butter and 3/4 cup sugar. Add ... Spread over cooled cake. Melt jelly in saucepan ... granulated sugar if desired.

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